Saturday, May 5, 2007

Chocolate Crinkle Cookies, from Gael

Chocolate Crinkle Cookies, from Gael

These easy cookies are almost like little brownies. Yum!

3 eggs
4 oz unsweetened chocolate, melted (TIP: 1 oz of unsweetened choc = 3 T cocoa plus 1 T oil)2 t baking powder
2 c flour
1 ½ c sugar
½ c oil
2 t vanilla
Sifted powdered sugar

Beat eggs, granulated sugar, chocolate, oil, baking powder and vanilla with mixer until combined. Beat in as much flour as you can with mixer. Stir in remaining flour. Cover and chill 1-2 hours or more. Shape dough into 1-inch balls. Roll balls in powdered sugar. Place one inch apart on ungreased cookie sheet. Bake at 375 for 8-10 minutes or until edges are set and tops crackled.

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