Saturday, May 5, 2007

Grandma Fashingbauer’s Sour Cream Cake


Grandma Fashingbauer’s Sour Cream Cake

Anne says “This is best with Grandma’s frosting.”

1 stick margarine
2 cups flour
2 squares baking chocolate
2 eggs (can use 3)
2 teaspoons baking soda
1 cup sour cream
1 teaspoon vanilla
1 cup warm coffee
1 cup all-purpose flour
1 cup cake flour

Mix first 4 ingredients, then add soda and sour cream. Mix vanilla, coffee, flour and cake flour for 4 minutes in separate bowl. Bake in 9 x 13 greased pan at 350 for 40 minutes.


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