Wednesday, December 30, 2009

Bacon and eggs candy, from Gael

Bacon and eggs candy, from Gael

Made these 12-29-10 for Kelly to take to her daycare New Year's appetizer buffet. I thought everyone knew how to make them and had seen them before, but her teachers thought they were so cool they even took pictures!

1 package (15 ounces) pretzel sticks
1 package (12 ounces) vanilla or white chips (that made-to-melt bark works better)
48 yellow M&Ms (green if you're feeling especially Dr. Seussy)

Place pretzel sticks on waxed paper in groups of two, leaving a small space between each. In a microwave-safe bowl, heat vanilla chips at 70% power until melted; stir until smooth. Drop by tablespoonfuls over each pair of pretzel sticks. For yolks, place one or two M&Ms in the center of each egg.

I got about 28 out of this batch.

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